A complete, comprehensive bone and joint health support formula. It contains cartilage and bone building compounds, providing the body what it needs to increase bone density and also rebuild healthy cartilage and connective tissue. Additionally included are whole foods, herbs, and enzymes for pain associated with inflammation, especially helpful for fibromyalgia sufferers.

According to the American Arthritis Foundation, more than 80 million Americans suffer some form of joint and soft tissue discomfort. CapraFlex? was formulated to assist the body in rebuilding and supporting healthy cartilage, add flexibility and mobility to joints, reduce pain and increase bone density.

Who can benefit from CapraFlex?? Anyone concerned about maintaining healthy, flexible joints, muscles and bones. Those that especially benefit from this unique blend include people with the following conditions:

Fibromyalgia        Rheumatism            Arthritis        Inflammatory Arthritis        Neuritis

Injuries                Scleroderma            Sciatica        Ankylosing spondylitis        Gout

Osteoporosis        Raynaud's disorder   Pleurisy        Over-used muscles            Carpal Tunnel            

Why does it contain Type II Chicken Collagen? One of the two major ingredients in CapraFlex? is Type II Chicken Collagen. The Type II Chicken Collagen used in CapraFlex? comes from free-range chickens; free of growth hormones, antibiotics, pesticides, and insecticides. This form of collagen is a whole food concentrate that has no known side effects and provides maximum absorption. Type II Collagen is the principle structural protein in cartilage- providing strength, flexibility, and joint support. According to recent studies at Harvard University Medical School, Type II Collagen derived from Chicken Cartilage works in synchronicity with the immune system when the collagen used is free of chemical processing or high temperature heating. CapraFlex? contains 1200 mg of this active ingredient per serving.

Why does it contain regular and predigested goat-milk whey? The second major ingredient in CapraFlex? is regular and predigested goat-milk whey. This type of whey has been used for decades to promote bone density as well as relieving aching painful joints. World-renowned nutritionist, the late Dr. Bernard Jensen, used goat-milk whey as one of the foods of choice for healthy joints. This highly concentrated food powder contains a broad array of naturally occurring minerals (including Sodium, Potassium, and Calcium) in ratios received by the body with ease.

CapraFlex? contains four synergistically balanced blends:

1. Osteo-enhancing Blend - predigested and regular goats milk mineral concentrate. This broad array of naturally occurring minerals assist in maintaining proper chemical balance to keep calcium in solution (fluid) - preventing it from depositing in the joints. Also contains: calcium phosphate, l. carnitine, Oat juice (natural silica) and alfalfa juice (free of gluten).

2. Joint and Cartilage Matrix Blend - contains free-ranged chicken collagen type II, the principal structural protein in cartilage that provides strength, flexibility, and support. In addition, it contains lutein and a bio-activated green blend of barley, wheat, oat, and alfalfa juices (all gluten free). This blend is predigested and contains 14 strains of beneficial microorganisms and active enzymes.

3. ArthriFlex Blend - contains powerful ingredients known for their strong anti-inflammatory and analgesic (pain reducing) effects, alkalizing effects, and antioxidants; these include cherry juice, ginger, turmeric, acerola cherry, feverfew, valerian, lemon powder, and white willow bark (natural aspirin).

4. Anti-inflammatory Blend - protease blend, amylase, bromelain, lipase, papain, cellulase.